International Harvester Refrigerator Recipes by Irma Harding is a comprehensive cookbook filled with creative and delicious recipes that can easily be made using ingredients commonly found in a well-stocked refrigerator. The book covers a wide range of dishes, from appetizers and salads to mains and desserts, ensuring that there is something for everyone to enjoy.

What sets this cookbook apart is the author's emphasis on using fresh and wholesome ingredients, as well as her innovative and practical approach to cooking. The recipes are straightforward and easy to follow, making them perfect for both experienced cooks and beginners alike.

In addition to the recipes, the book also includes helpful tips on meal planning, stocking your refrigerator, and making the most of your ingredients. This makes it a valuable resource for anyone looking to streamline their cooking process and create delicious meals with minimal effort.

Overall, International Harvester Refrigerator Recipes is a must-have for anyone looking to expand their culinary repertoire and make the most of their refrigerator. With its straightforward recipes and practical tips, this cookbook is sure to become a staple in any kitchen.

Book Description:
Presented by the Home Economist of the International Harvester Company, here are six dozen recipes for frozen and chilled dishes including frosty beverages, desserts, pies, salads, cookies, rolls, and even casseroles along with general tips for perparation.